The pasty cellar, purveyors of exquisite, homemade pasties from the heart of the Tamar Valley. Kelly and Mikaela lovingly handcraft our pasties daily, so you can have them delivered to your door to bake at home. Fill your house with the delicious aroma of freshly baked pasties, created with care and passion in Cornwall. Join the growing family of pasty lovers and let The Pasty cellar redefine your perfect pasty.

Welcome to The Pasty cellar, home of award winning, completely Over the top pasties.

The Pasty Cellar stands as a beacon of traditional Cornish cuisine, carrying forward a legacy steeped in familial warmth and culinary excellence. At the heart of this family-run business is a commitment to preserving the authentic taste of Cornwall through their award-winning, homemade pasties. Crafted with love and meticulous attention to detail, each pasty is a testament to a cherished family recipe that has been passed down through generations for over 150 years. This dedication to tradition is complemented by a modern approach to customization, ensuring every pasty not only tells a story of Cornwall's rich culinary history but also caters to the unique preferences of each customer.

Sourcing locally is more than a practice at The Pasty Cellar; it's a principle. By choosing only the finest quality meat and vegetables from local producers, The Pasty Cellar not only supports the local economy but also guarantees the freshness and flavor that elevate their pasties to an award-winning status. This commitment to quality ingredients ensures that each bite of their pasties delivers a taste as close to homemade as possible, a rare find in today's fast-paced world.

The distinctive crimping technique employed by The Pasty Cellar - crimping over the top - is not just a nod to tradition; it's a culinary innovation that enhances the eating experience. This method allows for more filling, striking the perfect balance between the flaky pastry and the rich, savory contents within. Whether it's a preference for extra pepper or a request to omit onions due to allergies, The Pasty Cellar's bespoke service ensures that your pasty is exactly to your liking. In offering pasties by post, they extend the warmth of Cornish hospitality to you, wherever you may be, making The Pasty Cellar not just a business, but a purveyor of Cornwall's finest, tailored to your taste.

Buy traditional and meat pasties

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vegetarian pasties online

Shop for vegetarian pasties

Vegan pasties by post

Shop for vegan pasties

Order our delicious, pasties online.

If you wish to purchase our  pasties by post, you can  shop  online by clicking here, for delivery nationwide.

If you are local to us you can purchase direct from our pasty cellar, where we produce fresh pasties daily. Our address is:

The Pasty Cellar,

Bonton,

Fore at, Calstock, 

PL18 9 RN

We are openMonday through until Sunday 11am - 2pm

The Cornish Pasty

The Cornish pasty stands as a culinary emblem of Cornwall, a testament to the ingenuity and tradition of its people. This delightful pastry, with its golden, crispy exterior, encases a hearty and satisfying mixture of succulent beef, tender potato, and earthy swede (rutabaga). The origins of the Cornish pasty are steeped in the history of Cornish miners who needed a nutritious, portable meal that could be easily carried to the mines. 

The preparation of a Cornish pasty is an art that has been refined over centuries. The dough must be sturdy enough to hold its contents without breaking, yet tender and flaky when baked. The filling, seasoned with just salt and pepper to enhance the natural flavors of the beef, potato, and swede, is enveloped in the dough and then crimped .The pasty is then baked to perfection, achieving a balance of textures and flavors that is both simple and sublime.

Today, the Cornish pasty is celebrated not just in Cornwall but around the world, recognized as a dish of cultural significance and protected status. It symbolizes the comfort of home-cooked food and the preservation of culinary heritage. Whether enjoyed in a cozy kitchen in Cornwall, a bustling city far from its origins, or made at home with a personal twist, the Cornish pasty remains a beloved dish that brings people together, embodying the spirit of Cornish tradition and the universal joy of good food.